Buffalo Chicken Sandwiches in the Crockpot

Found this recipe on pinterest and it was super easy and super delicious. Seriously, I could eat myself sick on this, SO GOOD.

What You Need:
2 lbs chicken breasts
12 oz bottle Frank's Red Hot
1 oz packet Hidden Valley Ranch mix
2 tsp minced garlic 
2 tbsp butter

What You Do:
Put the chicken in the bottom of the crock pot, pour the bottle of Frank's over the top of the chicken. Sprinkle the packet of ranch mix over the top of the sauce, top with the garlic (make sure to stir it around a little and cover with sauce)

Cook on low for about 5 hours. Shred meat with two forks, add the butter, stir to mix it up good and let it cook on low for another hour or so, so the meat can soak up the sauce. 

Serve on a bun. Topped with ranch dressing it is delicious!